Panera Bread Says Ciao to an Italian Summer With Limited-Time Menu Launch Celebrating the Flavors of...

Restaurant News 6/26 3:29A RestaurantNews.com

St. Louis, MO  ( RestaurantNews.com )  This summer, Panera is bringing the flavors of Italy to a cafe near you with the launch of three new, Italian-inspired menu items, each crafted to capture the essence of old-world flavors with a bold twist....

SUPER CHIX Opens Its 6th Location in Washington

Restaurant News 6/25 9:47A RestaurantNews.com

Salt Lake City, UT  ( RestaurantNews.com )  SUPER CHIX ® ( SUPERCHIX.com ) is pleased to announce the opening of its 6th restaurant in Washington in the greater Seattle market! The new SUPER CHIX® restaurant is located at 17100 Southcenter Pkwy...

Savory Fund Invests in Hawkers – Igniting a Bold New Era for the Asian Street Food Icon

Restaurant News 6/12 4:17A RestaurantNews.com

The cult-favorite concept known for big flavors and high energy kicks off a monumental expansion with Savory Fund Lehi, UT / Orlando, FL  ( RestaurantNews.com )  Woks are hot, vibes are high, and Hawkers is just getting started. Today, the...

Now Hiring: Restaurant Industry Projected to Add 490,000 Summer Jobs

Restaurant News 6/11 7:38A RestaurantNews.com

Seasonal hiring driven by diverse workforce, including a notable return of younger employees Washington, DC  ( RestaurantNews.com )  A summer restaurant job isn t just about earning a paycheck – it s about building skills that last a lifetime....

HHC Taps Slim Chickens’ Training Guru as Brand Accelerates Both Corporate and Franchise Growth

Restaurant News 6/10 11:47A RestaurantNews.com

Chris Patterson The award-winning training leader joins to fuel the brand s explosive expansion and elevate HHC s operations coast-to-coast Las Vegas, TX  ( RestaurantNews.com )  Houston TX Hot Chicken (HHC), the fast-growing concept redefining...

Toastique Expands to Greater Philadelphia With Summer 2025 Opening in Newtown Square

Restaurant News 6/10 12:12A RestaurantNews.com

Toastique will offer gourmet toasts, protein waffles, bowls, fresh cold-pressed juices, smoothies, espresso, house-made healthy treats, grab-and-go options and more. Husband and Wife Duo Bring the First Gourmet Toast, Juice, and Coffee Bar...

Seattle’s Vietnamese Coffee Boom Is Spreading to Wallingford

Eater Seattle 6/6 9:12A Harry Cheadle

The exterior of the new Coffeeholic House. | Harry Cheadle Plus, Dave’s Hot Chicken is expanding, and more news to know Coffeeholic House is absolutely addicted to opening new cafes. The local chain ,...

Renee Erickson’s Acclaimed Steakhouse Bateau Is Closing for a ‘Planned Reimagining’

Eater Seattle 6/5 10:06A Harry Cheadle

A dish of bone-in chuck-eye steak and fries at Bateau. | Bill Addison The chef’s Sea Creatures restaurant group is also shuttering two of its General Porpoise doughnut shops The acclaimed Sea...

A Whopping 20 New Seattle Restaurant Openings You Should Know About

Eater Seattle 6/4 5:55A Harry Cheadle

Food at Raku Shabu Shabu. | Jay Friedman May brought a host of fresh restaurants to Seattle, including a Japanese hot pot spot and multiple rooftop bars Here’s a list of notable openings we’ve clocked...

Savory Fund Acquires Bonrue Bakery – A Modern Patisserie Blending Culinary Mastery With Scalable...

Restaurant News 6/4 3:50A RestaurantNews.com

Known for its Michelin-trained team and rapid, high-volume service, Bonrue is set to scale with the backing of Savory, which brings deep bakery roots and multi-unit expertise. Lehi, UT  ( RestaurantNews.com )  Savory Fund , a private equity firm...

California Tortilla Celebrates 30th Anniversary with Throwback Prices

Restaurant News 6/3 7:54A RestaurantNews.com

Enjoy $5 Burritos and Bowls on June 18 Potomac, MD  ( RestaurantNews.com )  California Tortilla , the unique fast-casual restaurant franchise known for its bold California-style Mexican food, is turning 30 this year and is celebrating by turning...

The Best Things Eater Seattle’s Editor Ate in May

Eater Seattle 6/2 5:25A Harry Cheadle

Firefly squid at LTD Edition Sushi. | Harry Cheadle Peanut butter pie, baby squid, and fancy hot chocolate At Eater Seattle, we have to eat out a lot — it’s right there in the website name, next to...

The Best Restaurants in Seattle's University District

Eater Seattle 5/30 7:40A Mark DeJoy

Birria ramen at Birrieria Pepe El Toro. | Mark DeJoy A guide to University of Washington's neighborhood, for Huskies and visitors alike The University District is frequently (and wrongly) written off...

Alaska Airlines Is Serving First-Class Passengers Food From an Award–Winning Seattle Chef

Eater Seattle 5/29 5:21A Harry Cheadle

The short rib dish Alaska Airlines will be serving on some flights. | Alaska Airlines Select flights will have dishes designed by Tomo’s Brady Williams First-class passengers flying some cross-country...

The Best Vietnamese Restaurants in Seattle

Eater Seattle 5/28 10:53A Jay Friedman

The broken rice plate at Soufend. | Jay Friedman There’s so much more to the cuisine than pho and banh mi Here in Seattle, the strong presence of Vietnamese food is marked by the ubiquitous pho...